Trader Joe’s is known for pushing boundaries with their snack offerings, but not every product hits the mark. Case in point: Trader Joe’s Crunchy Pops. Made from baked pea flour, these light, crunchy snacks are aimed at the health-conscious shopper. But after giving them a try, we can confidently say—this snack left a lot to be desired. Here’s our breakdown of why some shoppers are intrigued while others are giving this one a hard pass.
Why Shoppers Like This
At first glance, Trader Joe’s Crunchy Pops seem like a win. They’re a healthier alternative to traditional chips and snacks, made with pea flour and baked to keep things light and crunchy. Some shoppers appreciate their low calorie count and the fact that they’re gluten-free and plant-based, making them appealing to those looking for guilt-free snacking options. The promise of a crunchy texture paired with potential health benefits is what initially draws people in.
Why Some Don’t
While the health-focused concept is commendable, the execution leaves much to be desired. One common complaint from shoppers is the overwhelming saltiness of the snack. Upon the first bite, the initial hit of salt takes over, masking any other flavor profile. However, once the saltiness fades, the true flavor of the pea base becomes more prominent—and for many, that’s where the real disappointment sets in. Several reviews compare the aftertaste to mashed peas or even bland mashed potatoes with a faint pea flavor, which is far from appealing in a crunchy snack. This shift from salty to bland has left many feeling unsatisfied, as they expected a more balanced and enjoyable taste experience.
Additionally, the texture itself adds to the letdown. Described by some as too dry and airy, the Crunchy Pops don’t deliver that satisfying crunch that many crave from their snacks. Instead, they leave a dry mouthfeel, making the overall experience less enjoyable. For those seeking a snack that’s as flavorful as it is crunchy, these miss the mark.
Nutritional Facts
- Serving Size:1 oz (28g/about 39 pieces)
- Calories: 110
- Total Fat: 3.5g
- Saturated Fat: 0g
- Sodium: 260mg
- Total Carbohydrates: 19g
- Dietary Fiber: 0g
- Protein: 1g
Ingredients
Potato Starch, Pea Flour, Olive Oil, Corn Flour, Salt, Turmeric (Color), Natural Flavor
Final Say
While Trader Joe’s Crunchy Pops aim to be a healthy, plant-based alternative, the overwhelming saltiness followed by the bland pea flavor makes this snack a miss for many. If you’re a fan of pea-based flavors, you might enjoy these, but for the average snacker, they simply don’t deliver the bold or satisfying flavor experience expected from a crunchy snack. With better options available at Trader Joe’s, you might want to pass on this one.