Trader Joe’s Garlic Bread Cheese is back, and it’s time to stock up! Priced at just $4.29, this baked gem has become a fan favorite for good reason. Whether you’re a cheese lover or just someone looking to elevate your snack game, this delightful treat is sure to become a staple in your pantry.
Why We Love This
What’s not to love about a cheese that combines the irresistible flavors of garlic and butter with the creamy, melty goodness of cheese? Trader Joe’s Garlic Bread Cheese delivers a mouthwatering experience in every bite. Perfectly baked and subtly seasoned, it offers the ultimate savory indulgence. The convenience of having a gourmet treat ready to go at a moment’s notice makes it even more appealing. It’s not just cheese; it’s a culinary experience.
Nutritional Facts
- Serving Size: 1 oz (28g)
- Calories: 90
- Total Fat: 7g (9% DV)
- Saturated Fat: 4.5g (23% DV)
- Cholesterol: 25mg (8% DV)
- Sodium: 200mg (9% DV)
- Total Carbohydrates: 2g (1% DV)
- Protein: 6g
Ingredients
- Pasteurized Milk
- Garlic Powder
- Salt
- Microbial Enzymes
Preparation Instructions
- Oven Method: Preheat your oven to 375°F (190°C). Place the cheese on a baking sheet and bake for 10-12 minutes, or until golden and bubbly. Let it cool slightly before serving.
- Skillet Method: Heat a non-stick skillet over medium heat. Add the cheese and cook for 2-3 minutes on each side, or until crispy and golden brown.
Versatility of Use
Trader Joe’s Garlic Bread Cheese isn’t just a standalone snack—it’s a versatile ingredient. Try it melted over pasta for a decadent twist, or use it as a topping for salads and soups to add extra flavor. It’s also perfect for sandwiches or as a flavorful addition to your cheese platter. The options are endless, making it a must-have for any culinary enthusiast.
Final Say
Trader Joe’s Garlic Bread Cheese has earned its place as a fan favorite with its unbeatable combination of taste, texture, and versatility. At just $4.29, it’s an affordable luxury that’s worth stocking up on. Whether you enjoy it straight from the oven or incorporate it into your favorite recipes, this baked gem is sure to become a staple in your kitchen. So, don’t wait—grab a few blocks before they’re gone again!
