If you’re looking for an affordable, easy-to-make meal that satisfies the whole family, Aldi’s Carnitas Seasoned Boneless Pork Shoulder Roast is a game-changer.
This budget-friendly, slow-cooker-ready roast makes a go-to option for busy weeknights or casual weekend feasts. With its rich seasoning and tender texture, this carnitas roast turns a simple dinner into a flavorful, hearty meal with plenty of leftovers!
Why We Love This
We love Aldi’s Carnitas Pork Shoulder Roast because it delivers on three key fronts: affordability, convenience, and taste. The slow-cooker makes it effortless to prepare, while the flavorful seasoning makes it a crowd-pleaser every time.
Plus, the generous portion size means there are always leftovers for sandwiches, tacos, or burritos the next day—making this meal even more of a win!
Look Review
Straight out of the package, the pork shoulder roast is generously coated in seasoning, giving it an appetizing appearance. The seasoning mix, a blend of Mexican-inspired spices, looks and smells bold. As it cooks in the slow-cooker, the meat becomes beautifully tender, practically falling apart with just a fork.
Taste Review
The taste of Aldi’s Carnitas Pork Shoulder Roast is simply delicious. The blend of spices adds just the right amount of warmth and zest without being overpowering, making it kid-friendly while still satisfying adult palates. After slow-cooking, the pork has a melt-in-your-mouth texture with a savory richness. Whether served in tacos, over rice, or in a sandwich, the flavors truly shine.
Nutrition Facts
- Serving Size: 4 oz (about 112g)
- Calories per Serving: 190
- Total Fat: 11g
- Saturated Fat: 4g
- Cholesterol: 60mg
- Sodium: 570mg
- Total Carbohydrates: 1g
- Protein: 21g
Ingredients
- Pork shoulder roast
- Water
- Seasoning (includes salt, spices, paprika, garlic powder, onion powder)
Prep/Serving Suggestion
To prepare, simply place the seasoned boneless pork shoulder roast in your slow cooker with about a half cup of water or chicken broth.
Cook on low for 8 hours or on high for 4–5 hours, until the pork is tender and easily shredded.
Serving Suggestions:
- Shred the pork and serve it in warm tortillas with toppings like diced onions, cilantro, and a squeeze of lime for classic carnitas tacos.
- Add it to a bowl with rice, beans, avocado, and salsa for a carnitas burrito bowl.
- Make sliders by stuffing the shredded pork into soft buns with a drizzle of BBQ sauce or a sprinkle of cheese.
Conclusion
Aldi’s Carnitas Seasoned Boneless Pork Shoulder Roast is an excellent, budget-friendly option for families who crave hearty, flavorful meals with minimal prep. Its tender texture and bold seasoning make it a versatile dish that works well in many different serving styles. Whether you’re feeding a crowd or meal prepping for the week, this slow-cooker meal is sure to impress! And oh, it’s only $4.78 per package.
