As Thanksgiving approaches, Trader Joe’s once again proves to be the ultimate go-to for holiday essentials, and this year, they’ve really outdone themselves.
Introducing their latest hit: Gluten-Free Turkey Gravy, a seasonal must-have that’s already flying off the shelves at just $3.99. For anyone hosting a holiday dinner or craving classic flavors with dietary flexibility, this gluten-free option checks all the boxes, delivering rich, comforting flavor that fits seamlessly into any Thanksgiving spread.
Here’s everything you need to know about why this sauce is the ultimate Thanksgiving sidekick!
Why We Love This Gravy
Finding a great gluten-free gravy can be tough—especially one that doesn’t sacrifice flavor or texture. Trader Joe’s Gluten-Free Turkey Gravy has mastered both, offering a creamy, savory sauce that mimics the traditional taste you’d expect from a homemade gravy. With Trader Joe’s, you’re getting more than just a gluten-free label; you’re getting quality, affordability, and convenience. Plus, it saves time in the kitchen, which is a holiday win for any cook.
Look Review
Trader Joe’s Gluten-Free Turkey Gravy comes in a sleek, easy-to-store jar, with a smooth and appetizing color that’s reminiscent of homemade turkey drippings. Its thick, pourable consistency makes it easy to serve, whether you’re drizzling it over mashed potatoes or using it as a dip for turkey. The gravy’s consistency strikes a nice balance—not too runny, not too thick—perfect for clinging to your favorite sides.
Taste Review
Trader Joe’s has hit the nail on the head with this gravy’s flavor profile. The gravy is savory, rich, and has a delicious depth that suggests real turkey flavor, with a hint of herbs that rounds it out beautifully. It’s subtle enough not to overpower your other dishes but flavorful enough to elevate any bite it touches. Whether it’s poured over turkey, potatoes, or stuffing, this gluten-free version holds up on taste and even has a slightly creamy, buttery finish that’s simply irresistible.
Nutrition Facts
- Serving Size: 1/4 cup
- Calories: 25
- Total Fat: 1g
- Sodium: 230mg
- Total Carbohydrates: 4g
- Protein: 0g
- Sugars: 0g
Ingredients
- Water
- Rendered Turkey Fat
- Turkey Base (Turkey Meat, Salt, Sugar, Turkey Fat, Onion Powder, Modified Tapioca Starch, Potato Flour, Yeast Extract, Natural Flavors)
- Corn Starch
- Contains 2% or Less of Rice Flour
- Ground Turkey (Ground Turkey, Dried Vinegar, Natural Flavor)
- Butter (Cream, Salt)
- Onion Powder
- Black Pepper
- Parsley
- Caramel Color
- Thyme
- Sage
- Sea Salt
This ingredient list shows a focus on simple, quality ingredients, with no artificial flavors or preservatives, which is ideal for health-conscious holiday diners.
Serving Suggestion
Heating this gravy couldn’t be easier. Just pour it into a saucepan, warm it on low to medium heat, and stir until it reaches the desired temperature. It’s perfect as-is, but for an extra homemade touch, consider adding a pinch of fresh herbs like thyme or rosemary while heating. Or, if you prefer a deeper, richer flavor, mix in a splash of pan drippings from your turkey. Serve it alongside mashed potatoes, stuffing, or turkey, and watch as guests marvel at its velvety, savory goodness!
Conclusion
Trader Joe’s Gluten-Free Turkey Gravy is a Thanksgiving lifesaver. It’s affordable, delicious, and versatile—ideal for a holiday spread that pleases everyone, including gluten-free guests. At just $3.99, this gravy is an easy way to add classic, comforting flavors to your table without the fuss of making gravy from scratch. Don’t wait too long, though—this seasonal favorite is bound to sell out quickly! Grab a jar (or two) while it’s in stock and make your Thanksgiving feast one to remember.
